11 Must-Visit Hawkers Center in Singapore: Best Local Guide

Enjoy a unique Hawker Center experience in Singapore, and explore the food markets of Singapore, where the city’s culinary heart beats strong. From traditional favorites to modern twists, these 11 must-visit spots offer a flavourful journey through the city-state’s diverse cuisine. Get ready to indulge in a world of deliciousness at the highly recommended places to visit in Singapore.  

Populated by passionate foodies, anyone can enjoy a wide variety of Affordable dining at Singapore hawkers. Some of the Best hawker centers in Singapore are an indispensable pillar of the way of life because they offer numerous cuisines. Follow this guide to live like a local and be privy to the best eats in town, and indulge in a Hawker Center experience in Singapore.

Here are the 11 most recommended Hawkers Centers in Singapore, along with their must-try dishes, cuisine served, cost for two, location, and timings

1. Lau Pa Sat (also known as Telok Ayer Market)

– The market is also known for its nightlife, with bars and live music venues nearby.

– Be prepared for a bustling and lively demo of the Singapore hawker food culture, especially during peak hours.

– Must-try dishes at Singapore hawker centres here:

– Char Kway Teow (stir-fried rice noodles with seafood and vegetables)

– Hainanese Chicken Rice (poached chicken with fragrant rice and chili sauce)

– Laksa (spicy noodle soup with shrimp and chicken)

– Cuisine served: Local and international (including Chinese, Malay, Indian, and Western options)

– Cost for two: $10-$14 (approximately USD 7-10)

– Location:18 Raffles Quay, Singapore 048582 (in the heart of the Central Business District)

– Timings: 24/7 (some stalls may have limited hours or be closed on certain days)

2. Old Airport Road Food Centre

– The center offers a wide range of local dishes, including noodle and rice dishes, soups, and snacks. It is known for its Affordable dining at Singapore hawkers.

– Be prepared for a bustling and lively atmosphere, especially during peak hours because  this is one of the best hawker centers in Singapore

– Some stalls may offer vegetarian or halal options, but it’s best to ask the vendors directly.

– The center is easily accessible by public transportation, with several bus stops nearby and has some of the most famous hawker stalls in Singapore

– Must-try dishes at Singapore hawker centres here:

– Satay Noodles (stir-fried noodles with satay sauce, peanuts, and vegetables)

– Char Kway Teow (stir-fried rice noodles with seafood, pork, and vegetables)

– Rojak (fruit and vegetable salad with peanut sauce)

– Cuisine served: Local (Singaporean and Malaysian cuisine)

– Cost for two: Aapproximately $10-$12

– Location:Block 51, Old Airport Road, Geylang, Singapore (in the heart of the Geylang neighbourhood)

– Timings: Daily from 6 a.m. to 11 p.m. (some stalls may have limited hours or be closed on certain days)

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3. Maxwell Road Food Centre

– The center offers a wide range of Chinese dishes, including noodle and rice dishes, soups, and snacks.

– Be prepared for a bustling and lively atmosphere, especially during peak hours.

– Some stalls may offer vegetarian or halal options, but it’s best to ask the vendors directly.

– The center is easily accessible by public transportation, with several bus stops and MRT stations nearby even though it is very well known amongst all the Best hawker centers in Singapore.

– Maxwell Road Food Centre is also known for its Affordable dining at Singapore hawkers and generous portions, making it a great option for budget-conscious foodies.

– Don’t miss the famous Tian Tian Hainanese Chicken Rice stall, which is a glowing example of the Singapore hawker food culture and has been featured in numerous food shows & publications!

– Must-try dishes at Singapore hawker centres here:

– Hainanese Chicken and Rice (poached chicken with fragrant rice and chilli sauce)

– Fried Oyster Omelet (stir-fried eggs with oysters and vegetables)

– Fish Broth (clear soup made with fish stock, vegetables, and tofu)

– Cuisine served: Chinese (with a focus on Hainanese and Cantonese cuisine)

– Cost for two: $8-$12 (approximately USD 6-9)

– Location:1 Kadayanallur Street, Singapore (in the heart of Chinatown)

– Timings: Daily from 8 a.m. to 10 p.m. (some stalls may have limited hours or be closed on certain days)

4. Chinatown Food Street

– The street is lined with stalls and restaurants, each offering its own unique menu and dining experience and features some of the best Famous hawker stalls in Singapore.

– Be prepared for a lively and bustling atmosphere, especially during peak hours and on weekends.

– Some stalls may offer vegetarian or halal options, but it’s best to ask the vendors directly.

– Chinatown Food Street is also a great place to try some traditional Chinese desserts, such as ice kachang and chwee kueh.

– Don’t miss the famous Liao Fan Hong Kong Soya Sauce Chicken Rice and Noodle stall, which has been awarded a Michelin star andhas made this into one of the Best hawker centers in Singapore.

– The street is easily accessible by public transportation, with several bus stops and MRT stations nearby.

– Must-try dishes:

– Roasted Duck with Rice or Noodles (slow-roasted duck served with fragrant rice or noodles)

– Satay Skewers (grilled meat skewers, typically made with chicken, beef, or pork)

– Grilled Meat and Seafood (various meats and seafood options, such as chicken, beef, squid, and prawns, grilled to perfection)

– Cuisine served: Chinese (with a focus on Cantonese and Sichuan cuisine)

– Cost for two: $12-$18 (approximately USD 9-13)

– Location:335 Smith Street, Singapore (in the heart of Chinatown)

– Timings: Daily from 11 a.m. to 11 p.m. (some stalls may have limited hours or be closed on certain days)

5. Tiong Bahru Market

– The market is divided into two levels, with the first level offering fresh produce, meats, and seafood, and the second level offering cooked food stalls and restaurants.

– Be prepared for a bustling and lively atmosphere, especially during peak hours and on weekends.

– Some stalls may offer vegetarian or halal options, but it’s best to ask the vendors directly.

– Tiong Bahru Market is also a great place to try some traditional local snacks, such as kueh and desserts. It houses a few Famous hawker stalls in Singapore.

– Don’t miss the famous Tiong Bahru Roasted Duck stall, which has been featured in numerous food shows and publications as one of the Best hawker centers in Singapore.

– The market is easily accessible by public transportation, with several bus stops and MRT stations nearby.

– Must-try dishes:

– Roasted Duck (slow-roasted duck with crispy skin and tender meat)

– Pork Ribs with Noodles (braised pork ribs served with springy noodles and vegetables)

– Boiled Pork Leg (tender and flavorful pork leg served with dipping sauce)

– Hainanese Chicken and Rice (poached chicken with fragrant rice and chili sauce)

– Cuisine served: Authentic Singaporean street food

– Cost for two: $10-$14 (approximately USD 7-10)

– Location:30 Seng Poh Road, Singapore (in the heart of Tiong Bahru)

– Timings: Daily from 7 a.m. (stalls close at various times in the afternoon and evening)

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6. Serangoon Road Food Centre

– The center is divided into two levels, with the first level offering cooked food stalls and restaurants, and the second level offering fresh produce, meats, and seafood.

– Be prepared for a display of the Singapore hawker food culture and a bustling atmosphere, especially during peak hours and on weekends.

– Some stalls may offer vegetarian or halal options, but it’s best to ask the vendors directly.

– Serangoon Road Food Centre is also a great place to try some traditional Indian snacks, such as samosas and chaat. It is one among the top Indian restaurants in Singapore.

– Don’t miss the famous Sri Saraswathy Food Centre stall, which has been featured in numerous food shows and publications for its delicious biryani and other Indian dishes!

– The center is easily accessible by public transportation, with several bus stops and MRT stations nearby and is popular for its Affordable dining at Singapore hawkers.

– Quiet few of the Indian cuisine based Famous hawker stalls in Singapore can be found here

– Must-try dishes:

– Biryani (fragrant and flavorful rice dish made with aromatic spices, basmati rice, and marinated meat or vegetables)

– Cuisine served: Indian (with a focus on South Indian and North Indian cuisine)

– Cost for two: $12-$16 (approximately USD 9-12)

– Location:665 Buffalo & Serangoon Roads, Singapore (in the heart of Little India)

– Timings: Daily from 6:30 a.m. to 10 p.m. (some stalls may have limited hours or be closed on certain days)

7. Makansutra Gluttons Bay

– The food court features some of the most Famous hawker stalls in Singapore, each offering its own unique menu and dining experience.

– Some popular stalls include:

– Jumbo Seafood (seafood and Chinese dishes)

– Old Airport Road Oyster Omelet (oyster omelets and other local snacks)

– Ah Chuan Fried Kway Teow (stir-fried noodles and other Chinese dishes) and many more!

– The atmosphere is lively and bustling, with both indoor and outdoor seating areas available.

– Don’t miss the variety of Local delights at Singapore hawker markets and international desserts available at the food court!

– Makansutra Gluttons Bay is a great spot to try a variety of local dishes in one place and is especially popular with tourists and locals alike.

– Must-try dishes:

– Chilli Crab (fresh crab cooked in a sweet and spicy tomato-based sauce)

– Oyster Omelet (fluffy eggs and fresh oysters cooked to a crispy perfection)

– Rotis (thin and flaky Indian-style flatbread, often served with curries or dal)

– Cuisine served: Authentic Singaporean street food

– Cost for two: $18-$24 (approximately USD 13-18)

– Location:01-15, Esplanade Mall, 8 Raffles Avenue, Singapore (in the heart of the city, near the Esplanade Theatres)

– Timings:

   – Monday to Thursday: 5 p.m. to 2 a.m.

   – Friday to Saturday: 5 p.m. to 3 a.m.

   – Sunday: 4 p.m. to 1 a.m.

8. Chomp Chomp Hawker Centre (also known as Serangoon Gardens Food Centre)

– The center is divided into two levels, with the first level offering cooked food stalls and restaurants, and the second level offering fresh produce, meats, and seafood.

– Be prepared for a bustling and lively atmosphere, especially during peak hours and on weekends.

– Some stalls may offer vegetarian or halal options, but it’s best to ask the vendors directly.

– Chomp Chomp Hawker Centre is also a great place to try some traditional snacks, such as kueh, desserts, and the local delights at Singapore hawker markets.

– Don’t miss the famous Chomp Chomp Satay stall, which has been featured in numerous food shows and publications for its delicious satay and other local dishes!

– The center is easily accessible by public transportation, with several bus stops and MRT stations nearby.

– Must-try dishes at Singapore hawker centres here:

– Grilled Stingray (fresh stingray grilled to perfection with spicy sauce)

– Barbecued Chicken Wings (tender and flavorful chicken wings barbecued to a crispy perfection)

– Noodle Broths (various noodle dishes served in a flavorful broth, such as wanton noodles, Hokkien mee, and more)

– Satay (grilled meat skewers, typically made with chicken, beef, or pork)

– Cuisine served: Local (Singaporean and Malaysian cuisine)

– Cost for two: $12-$16 (approximately USD 9-12)

– Location:20 Kensington Road, Singapore (in the heart of Serangoon Gardens)

– Timings: Daily from 6 p.m. to midnight (some stalls may have limited hours or be closed on certain days)

9. Satay by the Bay

– The food court features various stalls, each offering its own unique menu and dining experience.

– Some popular stalls include:

– Satay by the Bay (satay skewers and other local snacks)

– Ah Hoi’s Kitchen (seafood and Chinese dishes)

– Broti Indian Kitchen (Indian and vegetarian dishes)

– and many more!

– The atmosphere is casual and relaxed, with both indoor and outdoor seating areas available.

– Don’t miss the variety of local and international desserts available at the food court!

– Satay by the Bay is a great spot to try a variety of local satay and other street food dishes in one place and is especially popular with tourists and locals alike.

– The food court is located within the beautiful Gardens by the Bay Park, making it a great spot to grab a meal before or after exploring the gardens.

– Must-try dishes at Singapore hawker centres here:

– Satay Skewers (grilled meat skewers, typically made with chicken, beef, pork, or seafood, served with spicy peanut sauce)

– Cuisine served: Authentic Singaporean street food

– Cost for two: $10-$14 (approximately USD 7-10)

– Location:Gardens by the Bay, 18 Marina Gardens Drive, Singapore (in the heart of the Gardens by the Bay park)

– Timings: Daily from 11 a.m. to 10 p.m. (some stalls may have limited hours or be closed on certain days)

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10. Clementi 448 Market and Food Centre

– The center features various stalls, each offering its own unique menu, dining experience, and showingcasing the Singapore hawker food culture. 

– Some popular stalls include:

– Ah Hua Kelong (seafood and Chinese dishes)

– Clementi Fried Kway Teow (stir-fried noodles and other Chinese dishes)

– Ah Hoi’s Kitchen (Indian and vegetarian dishes)

– and many more!

– The atmosphere is bustling and lively, with both indoor and outdoor seating areas available.

– Don’t miss the variety of local delights at Singapore hawker markets and international desserts available at the center!

– Clementi 448 Market and Food Centre is a great spot to try a variety of local dishes in one place and is especially popular with locals and tourists alike.

– The center is easily accessible by public transportation, with several bus stops and MRT stations nearby.

– Must-try dishes at Singapore hawker centres here:

– Cuisine served: Local (Singaporean and Malaysian cuisine, with a focus on street food and hawker center dishes)

– Cost for two: Not applicable (as prices vary depending on the stall and dish)

– Location:448 Clementi Avenue 3, Singapore 120448 (in the heart of Clementi)

– Timings: Daily from 6 a.m. to 2 a.m. (some stalls may have limited hours or be closed on certain days)

11. Pasar Malam (Night Market)

– The location and timings may vary depending on the day and location.

– It is one of the most stunning displays of Singapore hawker food culture amongst its stalls and food offerings

– Must-try:

– Variety of street food and snacks, such as:

– Satay (grilled meat skewers)

– Rojak (fruit and vegetable salad with peanut sauce)

– Kueh (traditional Malay desserts)

– and many more!

– Fresh produce, such as:

– Fruits (e.g. durians, mangoes, bananas)

– Vegetables (e.g. leafy greens, carrots, cucumbers)

– Seafood (e.g. fish, prawns, squid)

– Local products and souvenirs, such as:

– Traditional clothing and accessories

– Handmade crafts and decorations

– Local snacks and spices

– Cuisine served: Authentic Singaporean street food

– Cost for two: Not applicable (as prices vary depending on the stall and dish)

– Location: Various locations throughout Singapore (rotating night markets)

– Timings: Typically from 6 p.m. to 12 a.m. (some night markets may have different timings)

Conclusion:

With this guide, you’re all set to embark on a culinary adventure through the Hawkers center in Singapore and food markets. From satay to chilli crab, and from laksa to kueh, each dish is a testament to the rich Singapore hawker food culture. So, come hungry and be prepared to taste the local delights at Singapore hawker markets along with some international flavours!

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