A Gastronomic Journey Of The Best Dishes In Kerala Cuisine

Q: 1. What is the traditional food of Kerala?

The traditional food of Kerala includes dishes like Puttu, Idli, Dosa, Sambar, and Sadya, and also has seafood specialities like Prawn Curry, Meen Curry, and more.

Q: 2. Which fish is famous in Kerala?

The Pearl Spot fish is the most famous fish in Kerala which is used as the main ingredient in a variety of dishes of Kerala cuisine.

Q: 3. What are some of the most popular snacks from Kerala?

Some of the most popular snacks from Kerala are Banana chips, Uniyappam, Parippu Vada, and Kerala Sadya.

Q: 4. How costly is food in Kerala?

The cost of food in Kerala can vary on the place where you’re eating it, from street stalls to fine dining restaurants, the cost varies. However, the average cost revolves around INR 100-200.

Vanakkam! From God’s Own Country and step into the world of Kerala cuisine, which is basically like SPOTIFY of the food world as it offers a playlist of flavours which serve people of all preferences. Just like different songs on a playlist, Kerala cuisine is inspired by a plethora of cuisines like Malabari, Arabian, and French, giving you the perfect reason to get one Kerala package and head to the lush green land to check out the food in Kerala.

Sadya, seafood, lamb, and biriyani are just a few of the main characters in the Sacred Games of food in Kerala cuisine. One thing’s for sure: just like the show, the food in this land is going to make a place in your heart. So, what are we waiting for? Let’s head to the different places in Kerala and check out the Kerala famous food.