Wondering what Michelin-starred restaurants are? The restaurants that are awarded with Michelin-stars because of its exceptional culinary technique, quality of food and excellent dining experience. Michelin-starred restaurants in Singapore are those that have been awarded one or more stars by the Michelin Guide for Singapore.
There are many restaurants in Singapore, but only a handful have achieved the prestigious Michelin stars. Whether you’re exploring the city through various Singapore Tour Packages or simply checking off the top places to visit in Singapore, these restaurants are must-visit destinations for any food enthusiast.
Exceptional things should not be missed, so don’t just order food online on your Singapore trip. Instead, explore the places to get fine dining experiences in Michelin-Starred Restaurants. Wondering which restaurants are Michelin-starred? No worries! We are here to help you discover some of the finest Michelin-starred restaurants in Singapore.
How Restaurants Earn Michelin Stars
- Quality of the Ingredients Used
- Balanced Flavour and Cooking Techniques
- Personality of the Chef in the Cuisine
- Value for Money
- Consistency in Delivering Exceptional Quality
15 Top-Rated Michelin-Starred Restaurants Singapore
Three Michelin Stars (Exceptional cuisine, worth a special journey)
1. Odette
If you are looking for award-winning dining at Michelin-Starred Restaurants, Odette has won multiple awards, including Best New Restaurant and Restaurant of the Year. It offers exquisite food, excellent service, and a beautiful setting with views of Marina Bay.
Location: 1 St Andrew’s Rd, #01-04 National Gallery, Singapore 178957
Cuisine: French with Asian Influences
Signature Dishes: Jade tiger abalone, Kegani crab, Yuzu sake shiso tart and Pigeon beak to tail
Chef: Chef Julien Royer founded it in 2015 with the Lo & Behold Group
Timings: 12 pm to 1:15 pm and 6:30 pm to 8 pm ( Saturday Closed )
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2. Les Amis
Les Amis has earned numerous awards beyond Michelin stars, including multiple wins for the World Gourmet Summit’s Old World Wine List of the Year. Additionally, Restaurant magazine recognized them in their first-ever Top 50 Restaurants in Asia list and honoured their pastry chef, Cheryl Koh, as Asia’s Best Pastry Chef in 2016.
Location: 1 Scotts Rd, #01 – 16 Shaw Centre, Singapore 228208
Cuisine: French Haute Cuisine
Signature Dishes: Classic Lepinoy dishes, Kegani crab served with caviar and balanced with apples and Aveyron lamb
Chef: Chef Sebastien Lepinoy, who started leading the restaurant in 2013, earned it its prestigious third Michelin star in 2019.
Timings: 12 pm to 2 pm and 7 pm to 9 pm
3. Zen
Zen has earned recognition beyond Singapore. It has been featured in numerous publications and travel guides, maintaining its reputation as one of the top-rated Michelin-Starred Restaurants Singapore.
Location: 41 Bukit Pasoh Rd, Singapore 089855
Cuisine: French-Japanese Fusion
Signature Dishes: Råraka, French toast and Onion Soup
Chef: Chef Shunsuke Sato leads the kitchen, creating dishes with great care and skill.
Timings: 12 pm to 5 pm and 1 pm to 10:30 pm ( Saturday and Sunday Closed )
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Two Michelin Stars (Exceptional cooking worth a trip)
4. Saint Pierre
One of the highest-rated restaurants in Singapore, Saint Pierre offers a luxurious and elegant setting for your meal with a stunning view of Marina Bay.
Location: 1 Fullerton Road, #02-02B, One Fullerton, Singapore 049213
Cuisine: Modern French cuisine with Asian influences
Signature Dishes: Lobsters, snow crab, mussels and cod
Chef: Chef Emmanuel Stroobant incorporates Asian flavours and ingredients into his French techniques.
Timings: 11:30 am to 3 pm and 6 pm to 11 pm on Wednesdays to Saturdays. On Tuesdays, it operates from 6 pm to 11 pm, and it is closed on Sunday and Monday.
5. Shisen Hanten by Chen Kentaro
If you are looking for gourmet dining in Michelin-starred Restaurants, Shisen Hanten is one of the top-rated Michelin-Starred Restaurants Singapore, known for its delicious Sichuan cuisine.
Location: 333 Orchard Rd, Level 35 Hilton Singapore Orchard, Singapore 238867
Cuisine: Japanese and Sichuan cuisine
Signature Dishes: Mini Mapo Doufu, a non-spicy version of Mapo Doufu and Stir-fried Prawn in Cream Sauce, and Sweet and Sour Pork.
Chef: Chef Chen Kentaro, the founder’s grandson, creates a menu that highlights the spicy flavours of Szechuan cuisine alongside traditional Cantonese dishes.
Timings: 12 pm to 3 pm and 6 pm to 10 pm
6. JAAN by Kirk Westaway
If you are looking for culinary excellence in Michelin-starred restaurants, its menu focuses on carefully prepared dishes using fresh, seasonal ingredients, elevating classic British flavours with innovative techniques and top-quality produce.
Location: 2 Stamford Rd, Level 70, Singapore 178882
Cuisine: Modern British cuisine
Signature Dishes: “English Garden”, a visually stunning and delicious salad featuring over 30 seasonal vegetables, herbs, and edible flowers
Chef: Chef Kirk Westaway introduced classic dishes with innovative techniques and high-quality ingredients
Timings: 11:45 am to 2:30 pm and 6:30 to 10:45 pm ( Wednesday to Saturday ) and 6:30 pm to 10:45 pm on Tuesday. Closed on Sunday and Monday.
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7. Shoukouwa
At Shoukouwa, the chefs use the freshest ingredients, straight from Toyosu Market in Tokyo four times a week. The talented chefs carefully prepare and serve the sushi, perfect for anyone looking for culinary excellence in Michelin-starred restaurants in Singapore.
Location: 1 Fullerton Rd, #02-02A One Fullerton, Singapore 049213
Cuisine: Japanese cuisine
Signature Dishes: Abalone, Blackthroat Seaperch and Toro
Chef: Emmanuel Stroobant is the mastermind behind these culinary creations
Timings: 12:30 pm to 3 pm and 6 pm to 10:30 pm ( Tuesday to Saturday ) and Closed on Sunday and Monday
8. Thevar
Unique dishes are served in Thevar that include a blend of Indian flavours with European influences, such as Irish oysters with rasam vinaigrette and Brittany lobster in curry beurre blanc. Thevar provides a stylish and intimate setting ideal for special occasions.
Location: 9 Keong Saik Rd., Singapore 089117
Cuisine: Indian cuisine with European influences
Signature Dishes: Summer Tomato Chaat, Mysore Spiced Rack of Lamb and Hibiscus Spiced Gujiya
Chef: Chef Mano Thevar draws inspiration from his Indian heritage and his experience working under French chef Guy Savoy to create a unique blend of flavours.
Timings: 5:30 pm to 11 pm from Tuesday to Saturday and Closed on Sunday and Monday
9. Burnt Ends
Burnt Ends isn’t just about meat. They also serve creative dishes like smoked quail egg topped with caviar and delicious vegetable options. Burnt Ends also offers creative dishes like smoked quail egg with caviar and has a great selection of Australian wines, exploring this gem is one of the best things to do in Singapore.
Location: 7 Dempsey Rd, #01-02, Singapore 249671
Cuisine: Modern Australian BBQ
Signature Dishes: There is no signature dish but changes based on fresh seasonal ingredients. Although some must-try dishes are Brisket, St. Louis Ribs and Smoked Quail Egg & Caviar
Chef: Chef Dave Pynt is the mastermind behind the delicious creations
Timings: 6 pm to 11 pm ( Tuesday to Saturday ) and lunch available from Thursday to Saturday from 12 pm to 2:30 pm. Closed on Sunday and Monday
One Michelin Star (Very good restaurant)
10. Waku Ghin
The restaurant is a gem if you are looking for fine dining experiences in Michelin-starred Restaurants, offering stunning views of Marina Bay. The restaurant offers a multi-course omakase menu, where the chef showcases their skills and creativity using the freshest seasonal ingredients.
Location: 10 Bayfront Ave, L2-03 The Shoppes, Singapore 018956
Cuisine: Japanese Cuisine
Signature Dishes: Marinated Botan shrimp with sea urchin and Oscietra caviar, and Japanese Ohmi wagyu roll
Chef: Chef Tetsuya Wakuda is a renowned chef known for his innovative take on Japanese cuisine.
Timings: 5 pm to 11 pm
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11. Caffe Fernet
Inspired by Italian cooking, the menu features antipasti, pastas, meats, and desserts, all made with seasonal ingredients. Caffe Fernet Singapore is a great option if you’re looking for a delicious and memorable Italian dining experience with stunning views.
Location: 70 Collyer Quay, #01-05 Customs House, Singapore 049323
Cuisine: Modern Italian restaurant
Signature Dishes: Rigatoni spicy vodka with pork sausage; cooked al dente, the pasta and fiery tomato sauce thickened with a splash of cream
Chef: Chef David Tang curates the menu, focusing on fresh and classic Italian dishes
Timings: 5 pm to 11 pm from Tuesday and Wednesday; 12 pm to 11 pm from Thursday to Sunday; Closed on Monday
12. Labyrinth
The restaurant mainly features a multi-course tasting menu that showcases the chef’s creativity and seasonal ingredients, set in a stylish ambiance perfect for special occasions including New Year celebration in Singapore or memorable gourmet dining in Michelin-starred restaurants in Singapore.
Location: Raffles Ave., 02 – 23, Singapore 039802
Cuisine: Neo-Singaporean Cuisine
Signature Dishes: Chilli Crab Ice Cream, Pineapple Fried Rice and Soft Boiled Eggs and Teh Tarik
Chef: Led by Chef Han Li Guang, a self-taught chef who brings a creative and passionate approach to Singaporean cuisine.
Timings: 6:30 pm to 11 pm ( Wednesday to Sunday ); Lunch available from 12 pm to 12:30 pm ( Friday to Sunday ); Closed on Monday and Tuesday
13. Iggy’s Cuisine
The restaurant offers multi-course tasting menus for lunch and dinner, with vegetarian options available, allowing the chefs to show their creativity. Iggy’s Cuisine has one Michelin star, showing its high quality and excellence in cooking.
Location: 581 Orchard Rd, Level 3 voco Orchard Singapore, an IHG Hotel, Singapore 238883
Cuisine: French-Modern cuisine
Signature Dishes: Cappellini with sakura ebi, konbu and shellfish oil
Chef: Chef-owners Genevieve and Iggy Chong offer a menu that reflects their love of French cuisine with a modern twist
Timings: 12 pm to 1:30 pm and 6:30 pm to 8:30 pm ( Wednesday to Saturday ); Closed on Sunday and Monday
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14. Whitegrass
The restaurant ensures one of the best dynamic fine dining experiences in Michelin-Starred Restaurants in Singapore, by highlighting seasonal ingredients that evolve with availability.
Location: 30 Victoria St, #01-26/27 CHIJMES, Singapore 187996
Cuisine: European Cuisine with touch of Japanese influence
Signature Dishes: No signature dishes but one of the must-try dish is Miyazaki Wagyu with Cognac Sauce
Chef: Chef Takuya Yamashita, a native of Japan with a passion for French cuisine
Timings: 12 pm to 2:30 pm and 6 pm to 10:30 pm ( Tuesday to Saturday ); Closed on Sunday and Monday
15. Esquina
Esquina focuses on using fresh, seasonal ingredients to ensure tasty meals. The atmosphere is vibrant and casual, making it a great choice for anyone looking for fine dining experiences in Michelin-starred restaurants Singapore.
Location: 16 Jiak Chuan Rd, Singapore 089267
Cuisine: Spanish Cuisine with Mexican Influences
Signature Dishes: Grilled Octopus with Chimichurri Sauce, Garlic Shrimp and Tacos
Chef: Head Chef Carlos Montobbio’s creativity adds exciting new flavours and techniques
Timings: 12 pm to 2:30 pm and 6 pm to 10:30 pm ( Tuesday to Saturday ); Closed on Sunday and Monday
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Conclusion
In conclusion, Michelin-starred restaurants in Singapore provide an extraordinary experience beyond usual dining. With top-quality food made from fresh seasonal ingredients, excellent service, and great value for money, these factors contribute to their Michelin stars and offer a luxurious dining experience. The cuisine is special in its own way, and the flavours created by the talented chefs are the cherry on top. Exploring these top-rated Michelin-starred restaurants in Singapore will make your outing truly memorable.
Frequently Asked Questions
What are Michelin-starred restaurants?
Michelin-starred restaurants are top dining spots recognized by the Michelin Guide for their outstanding food and service. They can earn one, two, or three stars, with three stars being the highest honour. These restaurants are known for their delicious dishes, high-quality ingredients, and excellent dining experiences.
How many Michelin-starred restaurants are there in Singapore?
There are 55 Michelin-starred restaurants in Singapore. These range from one-star to three-star venues, known for their outstanding food and service. This variety showcases Singapore’s rich and diverse dining scene, featuring both local and international cuisines.
How does a restaurant earn a Michelin star?
A restaurant earns a Michelin star through careful inspection by anonymous Michelin inspectors. They evaluate the quality of ingredients, cooking skills, chef’s style, value for money, and consistency. Based on these factors, a restaurant can receive one, two, or three stars, indicating very good, excellent, or exceptional quality.
What is the significance of Michelin stars in the culinary world?
Michelin stars are highly respected awards in the food world, showing that a restaurant serves exceptional food and offers great service. Getting Michelin stars can make a restaurant famous and attract many customers who love good food.