San Maru Restaurant, Thimphu: A Taste of Korea in Bhutan

Q: Does San Maru Restaurant accept reservations, and what are its operating hours?

Yes, San Maru Restaurant accepts reservations. It’s advisable to call ahead and book a table, especially during peak hours or if you are traveling with a large group. The operating hours are usually from 10 AM to 9 PM but it may vary, so it’s best to check directly with the restaurant for their current schedule.

Q: Is San Maru Restaurant suitable for vegetarians and individuals with dietary restrictions?

Yes, San Maru Restaurant offers options for vegetarians and individuals with dietary restrictions. They have a selection of non-Bhutanese food, including Korean dishes, which may cater to different dietary preferences.

Q: Where is San Maru Restaurant located?

The San Maru Restaurant is located in the heart of Thimphu, just opposite to the Royal Textile Academy. Its convenient location in the city center, makes it a popular place to have a meal for both the locals and tourists.

Q: What type of cuisine does San Maru Restaurant specialize in?

The San Maru Restaurant in Thimphu specializes in Korean cuisine. They offer a wide variety of authentic Korean dishes, prepared using fresh, high-quality ingredients.

The growing popularity of Korean drama has influenced many to try Korean food and Bhutan is no exception. So, while traveling through the scenic landscapes in the “Land of Thunder Dragon” with our Bhutan Tours, you must visit the San Maru Restaurant for delicious Korean food and beverages.

Nestled in the heart of Thimphu, Bhutan, San Maru Restaurant is a heaven for Korean food lovers. This charming eatery has tantalized taste buds with its authentic dishes and warm hospitality for over a decade.

This restaurant is one of the first Korean restaurants in Bhutan run by a Bhutanese-Korean couple. Whether you’re a seasoned kimchi connoisseur or a curious newcomer to Korean flavors, San Maru Restaurant in Thimphu has something to offer everyone.

About San Maru Restaurant

San Maru Restaurant was founded with a passion for bringing the flavors of Korea to Bhutan. Started by a Bhutanese-Korean couple, this restaurant offers a delightful blend of authentic Korean flavors and warm Bhutanese hospitality. The restaurant’s owners, who met and fell in love in Korea, decided to share their love for Korean cuisine with their Bhutanese community.

Amongst the couples, the husband is Bhutanese and the wife is Korean. The wife herself prepares all the food with the traditional methods, just like it’s done in Korea. While the husband looks after the customers and shares their sweet stories.

Listening to the love story of the Korean-Bhutanese owners and relishing the delicious Korean food, makes dining here one of the top things to do in Thimphu. San Maru Restaurant in Thimphu has become a favorite among locals and tourists, thanks to its delicious food, friendly service, and charming ambiance.

What makes San Maru Restaurant stand out is its commitment to using fresh, local ingredients. The restaurant sources its vegetables and meat from nearby farms, ensuring that each dish is bursting with flavor and quality. This dedication to sustainability is not only good for the environment but also supports the local community.