Diu Delights: 8 Must-Visit Restaurants in Diu

Nestled along the western coast of India, this charming island destination isn’t just about sandy beaches and historical forts; it’s also a haven for foodies seeking a taste of coastal bliss. 

So, grab your forks and join me on a quirky quest through the delectable dining scene at some of the best restaurants in Diu.

Seafood scene in Diu

Let’s start with the catch of the day – fresh from the sea to your plate. Wander through the bustling fish markets, where local fishermen proudly display their bountiful harvests. Here, you’ll find a variety of treasures, from plump pomfrets to delicate crabs, each one brimming with freshness and flavor.

Now, onto the cooking. Diu’s seafood dishes are a celebration of simplicity and skill, allowing the natural flavors of the ocean to shine through. 

One of the must-try dishes is the iconic Prawn Koliwada – juicy prawns marinated in a fiery blend of spices, coated in a crispy batter, and fried to golden perfection. The result? A mouthwatering explosion of flavors that’ll have you reaching for seconds.

If you prefer something a bit lighter, opt for the classic Fish Curry. Made with locally sourced fish simmered in a fragrant coconut-based gravy, it’s a comforting dish that pairs perfectly with steamed rice or fluffy chapatis.

For those craving a taste of adventure, dive into a plate of Squid Masala. Tender pieces of squid sautéed with onions, tomatoes, and spices, creating a dish that’s bold, flavorful, and utterly addictive. 

And let’s not forget about the Fish Thali – a quintessential coastal experience. Picture this: a platter piled high with an assortment of seafood delights, from fried fish to prawn curry, accompanied by an array of flavorful side dishes and condiments. 

It’s a feast fit for a king (or queen) and a true celebration of Diu’s culinary heritage which can be seen at various restaurants in Diu.