+91-9090403075

Bhutan’s Drinking Culture

Popular Wines and Drinks of Bhutan

Alcoholic Beverages to enjoy in Bhutan

1. K5 Blended Scotch Whiskey

2. Vintria Shiraz Dry Wine

3. Bhutan Grain Whiskey

4. Zumzin Peach Wine

5. Druk 11000

6. Ara ( Traditional Drink of Bhutan )

7. Chang ( Traditional Drink of Bhutan )

Non-Alcoholic Beverages to enjoy in Bhutan

8. Butter Tea – Suja ( Traditional Drink of Bhutan )

9. Ngaja ( Traditional Drink of Bhutan )

Where to Find These Drinks

Where to Find Popular Drinks in Bhutan

Where to Find Non-Alcoholic Drinks in Bhutan

Drinking Etiquette in Bhutan

Conclusion

9 Must-Try Wines and Drinks of Bhutan for a Unique Experience

Q: Which local wines are commonly consumed in Bhutan?

Bhutanese wines are relatively new, but Vintria Shiraz Dry Wine is a notable example. It’s gaining popularity for its bold flavours.

Q: Are there any Bhutanese alcoholic beverages unique to the region?

Yes, Bhutan has unique alcoholic beverages like ara (distilled from rice or maize) and chang (fermented barley drink). These traditional drinks are a key part of Bhutanese culture and often enjoyed at festivals.

Q: Is there a specific etiquette for drinking wine in Bhutan?

While there’s no specific wine-drinking etiquette, it’s expected to drink in moderation and respect local customs. Sharing drinks in a communal, respectful setting is common in Bhutanese culture.

Q: Can you find imported wines and spirits in Bhutan?

Yes, imported wines and spirits are widely available in Bhutan, particularly in liquor shops and high-end restaurants.

Are you ready to discover a side of Bhutan that goes beyond its monasteries and peaceful vibes? Well, if your answer is yes, we’ve got some great news for you! The world may already know Bhutan for its stunning culture, breathtaking beauty, and the famous happiness index (yes, they measure happiness!). But wait, is that all? (Okay, we agree, that’s already pretty impressive, but there’s even more for our adventurous travellers to discover.) So, here we go!

Bhutan’s got another gem up its sleeve – it’s amazing, eclectic drinks! Yep, this post is all about the popular wines and drinks of Bhutan you have to try during your Bhutan trip. So, grab your glass and dive into this boozy Bhutanese adventure. Cheers!

Bhutan’s Drinking Culture

Bhutan, the land of peaceful monasteries and beautiful landscapes, also has a relaxed, unique drinking culture that fits well with its traditions and beliefs. Alcohol consumption in Bhutan isn’t completely banned, but like everything else here, moderation is key. It’s more about enjoying the moment than forgetting your worries.

Here are some interesting insights into Bhutan’s drinking culture:

Religious Influence: In Bhutan, Buddhism is the main religion, and it emphasizes moderation in every part of life, including alcohol consumption in Bhutan. Drinking too much? Well, that’s a sure way to get a disapproving look from the locals.
Social etiquette: Drinking is a social activity here. Whether you’re with friends or family, sharing Bhutan liquor is a sign of good hospitality. Saying no to a drink offer is like rejecting friendship—so be ready to raise your glass!
Local Beverages: If you’re wondering which wines and drinks to try in Bhutan, don’t miss out on ara, a traditional rice wine, and chang, a fermented beer made from rice or millet. These drinks are not just beverages; they often play important roles in festivals and celebrations. Who knew a beer could be so special?
Moderation and Responsibility: When it comes to alcohol consumption in Bhutan, the focus is always on moderation and personal responsibility. You won’t see locals drinking too much, and trust me, you’ll want to follow their lead. Plus, drunk driving is a major no-no.

Bhutan’s drinking culture is all about balance, tradition, and respect—so grab your drink, but remember, it’s all about enjoying it wisely!