Bhutan’s unique tastes, influenced by its cultural heritage, offer a range of flavours and textures that will tantalise your taste buds. Whether you’re seeking traditional Bhutanese dishes or international cuisine, the best restaurants in Bhutan cater to every palate.
The options for those searching for the best restaurants in Bhutan are diverse and exciting. From the farm-to-table concept of Bukhari at Uma by COMO in Paro to the fusion of Bhutanese and international flavours at Chig-ja-gye in Thimphu, each dining experience is a culinary adventure.