+91-9090403075

1. Bak Kut Teh (Pork Rib Soup)

2. Dim Sum (Dian Xin)

3. Bak Chor Mee (Minced Meat Noodles)

4. Orh Luak (Oyster Omelette)

5. Hokkien Prawn Mee

6. Satay (Grilled Meat Skewers)

7. Chwee Kueh (Water Rice Cake)

8. Nasi Lemak (Coconut Rice)

9. Curry Puff

10. Popiah (Fresh Spring Roll)

11. Kaya Toast

12. Goreng Pisang (Banana Fritters)

13. Fish Balls

14. Durian

15. Ngoh Hiang (Deep-Fried Meat Rolls)

Frequently Asked Questions

Street Food in Singapore: Delight In Every Bite

Q: What is the most favourite street food in Singapore?

Singapore has many beloved street foods, but Hainanese Chicken Rice and Hokkien Prawn Mee stand out as crowd favourites.

Q: What is Singapore street food called?

Street food in Singapore is often referred to as “hawker food,” as it is primarily served in hawker centres which are large food courts where vendors offer a variety of affordable and delicious dishes.

Q: Can you eat street food in Singapore?

Yes, absolutely! Singapore is one of the safest places in the world to enjoy street food. The government strictly regulates hygiene and food safety standards in hawker centers, ensuring that the food is not only delicious but also clean and safe to eat.

Singapore, the food paradise, offers some of the best street food in Singapore. If you are looking for hearty meals or quick bites, then Singapore is the right place for you. The scene of street food in Singapore offers something for everyone. Check out your ultimate Singapore Street Food Guide to ensure you don’t miss out on the Signature Street Foods of Singapore during your Singapore Tour.

1. Bak Kut Teh (Pork Rib Soup)

Bak Kut Teh is a flavorful pork rib soup, that has been a part of Singapore’s culinary culture since the beginning. It is cooked slowly in a peppery and herbal broth, and serves as a traditional food of Singapore. Dripping with flavour, it’s one of the Signature Street Foods of Singapore that you shouldn’t miss, especially on a rainy day.

Best places to try: